References

Abelsohn, Alan, Gibson, Brian L., Sanborn, Margaret D., Weir, Erica. Identifying and managing adverse environmental health effects: 5 persistent organic pollutants. CMAJ: Canadian Medical Association Journal 2002; 166(12): 1549-1555.

Irwin, Elizabeth. Mercury in the Environment: A Volatile Problem. Environment 2002; 44(9): 24-41.

Oosthuizen, Jacques, Ehrlich, Rodney. The impact of pollution from a mercury processing plant in KwaZulu-Natal, South Africa, on the health of fish-eating communities in the area: an environmental health risk assessment. International Journal of Environmental health Research 2001; 11: 41-50.

Shannon, Michael W. Technical Report: Mercury in the Environment: Implications for Pediatricians. Pediatrics 2001; 108(1): 197-206.

Received from the World Wide Web: December 3, 2003;

http://pca.state.mn.us/air/mercury-prevent.html

http://www.usbr.gov/pmts/water/media/pdfs/Hg&Cd.pdf

http://www.fda.gov/fdac/reprints/mercury.html

http://www.health24.co.za/news/Healthy_eating/1-919,24369.asp

http://vm.cfsan.fda.gov/~dms/admehg.html

http://www.oehha.ca.gov/fish/hg/

http://www.restaurant.org/government/issues/mercury.cfm

http://www.iwla.org/reports/mer_cycl.html

http://minerals.usgs.gov/east/environment/indexmercLSNP.htm

http://sofia.usgs.gov/projects/evergl_merc/evmercabsfrsf3.html